So this week I am here:
Up in the Ozark Mountains, in Eureka Springs at the Writer’s Colony at Dairy Hollow, working on some new fiction. This is the kitchen of my studio:
This is not a joke. Dairy Hollow is the only colony in the country with a studio space designed just for food writers. It’s also the largest studio and since there aren’t any cookbook authors here right now, I got the honors. This is, seriously, the best equipped kitchen I have ever set foot in. There is stuff in these drawers that I don’t know the name of and can’t imagine how it might be used. I think this is a juicer.
Last night I made some microwave popcorn. That will be the extent of my culinary arts.
Back to work on the manuscript.